Buy Cheap KitchenAid Gourmet Distinctions 16-1/2-Inch Roaster with Rack 
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Exquisite piece you’ll want to take out and use often. Beautiful enough to go from the oven to your table. Made of durable stainless steel for long lasting beauty and luster. Rack allows you to conveniently lift roast or turkey out of the pan……..
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Technical Details
- A mirror polished durable stainless steel finish inside and out makes this roaster beautiful as well as functional.
- Handles are riveted securely to the side of the roaster for a confident transfer in and out of the oven.
- Raise roasting meats out of fats and oils with a strong, professional meat rack. The handles rotate up allowing you to safely and easily lift the rack and food out of the roaster, and rotate down for easy storage.
- Lifetime Limited Warranty
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2009-10-06
By B. Chen (New York, NY United States)
I was a bit wary after reading some of the reviews here, especially about the thickness of the pan. I was half-expecting it to be just a tad better than aluminum foil, but was pleasantly surprised. It’s certainly not flimsy and I have no reason to believe it would warp when exposed to heat. It’s not an All-Clad but neither is the price. It seems more than thick enough to hold a medium sized bird, and then to use it on the stove to make gravy.
2009-03-22
By T. Ronckovitz (Mountainside, NJ)
I wanted stainless steel for a roasting pan and this fit the bill perfectly.Looks teriffic on my pot rack and easy to use. I could not find a similiar stainless pan any where close to this price and quality. Highly recomended.
2008-12-29
By ADT944 (Aiea, HI USA)
I just used this to cook a 20 lb. turkey for Christmas dinner. The bird maxed out the pan. Next time I will not purchase larger than an 18 lb. bird as 19 or 20 is too large.
Other than the size limitation of an 18 lb. bird, the pan and rack are great and well designed. The roasting pan is plenty thick enough. Sure, it’s not as thick as the 40 year old Revereware I inherited from my Grandmother, but what is now days that doesn’t cost an arm and a leg? I made gravy from the drippings right in this roasting pan and did not have any problems. If your gravy burns using this pan, it’s because your temp is too high and/or you’re not stirring enough. I look forward to many years of use.
2008-12-28
By Edith Henry (Forks,WA)
I had a stainless steel roaster that was given to me 50+ years ago for my 16th birthday & loved it.Somebody attending a pot luck decided they liked it too, so I’ve had to replace. This is definitely equal to or better.I especially like the roast rack.Excellent job of cooking our Christmas turkey with no just about losing it on the transferring from the oven.Great value for the price.
2008-07-24
By Kathryn Bennett (Phoenix, AZ USA)
This is probably worth the price but I was quite disappointed to find that the bottom is not flat so it will not work on my flat-top stove for making sauces from the pan drippings. It is slightly indented with a slightly raised rim, therefore it does not make contact with the stove except at the edges. I’m sure this design was needed to add structural strength since overall the walls and bottom are quite thin (thinner than I expected) and would otherwise tend to warp. If you have a gas stove or a stove with raised burners, this would probably work fine. It is attractive and has a good rack.
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